Tuesday, November 2, 2010

Peanuttiest Blondies

There is something so satisfying about chopping chocolate and peanuts!

Those are two essential ingredients in this week's Tuesdays with Dorie pick, Peanuttiest Blondies.  Another secret ingredient is a little bit of cinnamon.  And then, of course, there is butter, brown sugar, vanilla.  The combination produced a lovely aroma throughout the house last night.  And lovely, chewy blondies to munch on today,

Thanks to Nicole of Bakeologie for choosing this week's recipe.  If you want to make them yourself, they are posted on her blog.


  1. I am rather interested in what knife is in your picture.

    Beautiful blondies.

  2. I love random chunks of chocolate. There is a surprise in every bite. We loved these. Have a great day!

  3. The knife is one of the Henckels knives that we have. I love having good knives in the kitchen!

  4. Yours look lovely, I love the shot on the board with the crumbs all around...looks just like here when the boys are eating them!

  5. i love to chop, too. your blondies look yummy!